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This June 30, 2014 photo shows tuna and white bean bruschetta in Concord, N.H. (AP Photo/Matthew Mead)
The kicker of the article

Whip up cool summer meal with canned tuna

– Sometimes the last thing you want to do at the end of a long, hot summer day is turn on the oven and make a meal. So here’s a delicious solution that requires no more heat than is necessary to grill up some bread.

The grilled bread in question, rubbed with garlic, is the sturdy and satisfying basis for bruschetta, an Italian appetizer that can carry many toppings but most often is graced with nothing more or less complicated than chopped fresh tomatoes, olive oil, salt and pepper.

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