The folks at Club Soda have recently returned from a trip to Napa with some of the region's best wines.
The wines will take center stage at the restaurant's Spring Wine Dinner at 6 p.m. March 21, starting with a presentation wine. The first course will be served at 6:30 p.m.
The menu is prix fixe and runs $75, which includes tax and gratuity. Included on the menu will be artisan cheeses paired with a rose wine, a cream of wild mushroom soup paired with pinot noir, halibut paired with chardonnay and a trio of fresh tarts.
To make reservations, call Club Soda at 426-3442.